White Magic
March 14th is a day of many celebrations. Most often, I’ve taken the opportunity to revel in Pi Day, a time to break out the rolling pin and start throwing down dough. At the same time, it’s also White...
View ArticlePawsitively Sweet
My penchant for milkshakes is well known, as is my love for my baby boy, Luka. When his birthday rolled around, I figured, why not let him in on this universally cherished simple pleasure? After seven...
View ArticleWordless Wednesday: Conservatory of Flowers
Conservatory of Flowers 100 John F Kennedy Dr San Francisco, CA 94118 The post Wordless Wednesday: Conservatory of Flowers appeared first on BitterSweet.
View ArticleAnthem of Our Dyeing Day
Life is meant to be lived in full color. Though artificial dyes have had us in a choke hold for the past half century, it hasn’t always been that way. Nature has so much to offer, beyond the fleeting...
View ArticleSpring For Spices
You’d think that with the word “spring” right in the name, spring rolls would be seasonal, yet we don’t even have a consensus on whether they should be fresh or fried, let alone what goes inside....
View ArticleWordless Wednesday: Pour Some Sugar On Me
Zucchini Kill Bakery – Hot Chocolate Cupcake Zucchini Kill Bakery – Rebel Swrrl Unicorniverse – Speculoos Chocolate Mousse Unicorniverse – Lemon Blackberry Macaron Rison & Lott’s – Banana Pudding...
View ArticleParboiled and Hard Luck
It was an innocent mistake. Shopping hurriedly with one eye on the clock and the other on increasingly menacing crowds blocking the aisles, I just wanted to get in an out as quickly as possible. Having...
View ArticleTrash Talk
Sometimes you just feel like hot garbage. Other times, you feel like eating hot garbage. Wait, stay with me here! Good Garbage Though I’ve long been an outspoken proponent of eating trash, salvaging...
View ArticleWordless Wednesday: Fit To Be Thai’d
Som Tom (Papaya Salad) Tempeh Kra Pao Tom Kha Sound & Savor Oakland, CA The post Wordless Wednesday: Fit To Be Thai’d appeared first on BitterSweet.
View ArticleHot Stuff
When I want to get stuffed, I’m not talking about eating so much I feel like bursting. Rather, I’m craving morsels of that are stuffed within edible wrappers, bundles of sweet and savory surprises that...
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